CARROT AND ORANGE SOUP - £2.45 (V)

EGG & PRAWN ROSE MARIE - £2.95

HOME MADE PATE WITH ROWAN BERRY JELLY - £ 2.95

GARLIC MUSHROOMS IN CREAM SAUCE - £2.95 (V)

HOME CURED GRAVLAX WITH MUSTARD & DILL DRESSING - £2.95

SWEET CURED HERRING ON RYE BREAD -  £2.95

MELON PLATTER £2.95 (V)

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CHICKEN BREAST WITH A RED WINE AND MUSHROOM SAUCE -  £5.95

PORK TENDERLOIN WITH CARAMELISED ONIONS -  £5.95

STIR FRY DUCK IN A TORTILLA WRAP -  £5.55

SALMON STEAK WITH HOLLANDAISE SAUCE - £5.75

BUTTER FRIED FILLET OF HADDOCK WITH TARTARE SAUCE, 
MUSHY PEAS AND CHIPS  -  £5.95

DEEP FRIED PEPPER BRIE WITH BLUEBERRY CONSERVE - £5.25

SPINACH, RICOTTA AND PARMESAN PLAIT WITH LINGON BERRY JAM - £5.25

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SPICY APPLE PIE WITH ICE CREAM - £2.55

FRESH STRAWBERRIES WITH ICE CREAM - £ 2.95

POACHED PEACHES WITH RED ORANGE ICE CREAM - £ 2.95

STRAWBERRY CHEESE CAKE - £2.95

LUXURY ICE CREAM SELECTION - £2.95

WAFFLE WITH ICE CREAM - £2.95

CHEESE AND BISCUITS £2.95

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TEA  -  80p

 COFFEE -  95p 

HADRIANS MINERAL WATER  -  90p

GLASS OF HOUSE WINE  -  £2.55